582 N Milwaukee Ave
1800 Tower Dr
412 Bluff City Blvd
2601 S River Rd
110 S Genesee St
Caprese Tower
Stacked red tomatoes and mozzarella slices with fresh basil, olive oil, and balsamic reduction
$10.00 |
Norwegian Herring with Onion & Potato
Sliced herring served on a diced boiled potato topped with capers, onions and a touch of extra virgin olive oil
$10.00 |
Bruschetta
Diced tomatoes, onions, fresh basil, and olive oil served on toast points, topped with shaved Parmesan cheese
$8.00 |
Nova Lox Platter
Smoked salmon, cream cheese, capers, tomatoes, and red onions served on dark rye bread
$12.00 |
Tuna Tartar
Sashimi grade Ahi tuna mixed in sesame oil, layered with tomatoes and avocado, served on a bed of alfalfa sprouts
$16.00 |
Black Tiger Shrimp Cocktail
Jumbo shrimp marinated with olive oil, dry oregano, and fresh basil served in a puff pastry shell, with the chef's exclusive cocktail sauce
$15.00 |
Beef Carpaccio
Thinly sliced prime beef tenderloin served over corn bread and mixed greens, topped with shaved Parmesan cheese and capers drizzled with scallion aioli and a balsamic reduction
$16.00 |
Rasputin Caviar Blini
Four butter crepes served with premium quality Red Caviar. also available with Black Premium Caviar - Market price
$16.00 |
Grilled Calamari Steak
Tender calamari steak served with a spring mix and a special homemade house dressing. Simply tasteful and delicious
$12.00 |
Pavilion Signature Pan Fried Potatoes
Home style pan fried potatoes with Shiitake Mushrooms and onions
$16.00 |
Rasputin Style Blini
Homemade crepes stuffed with chicken and topped with a creamy mushroom sauce
$9.00 |
European Style Jumbo Ravioli "Chebureki"
European style fried jumbo ravioli stuffed with pork, beef and onions, served with sour cream and a spicy tomato sauce
$9.00 |
Combination Platter
Combination of Vareniky (potato Pierogies) and Pelmeny (chicken dumplings) served with sour cream and white vinegar
$14.00 |
Vareniky - Ukrainian Potato Pierogi
A traditional dish of Pierogies filled with potatoes, tossed in butter, and garnished with pan fried onions, served with sour cream
$13.00 | |
With cherry filling |
$14.00 |
Siberian Pelmeny
Siberian recipe dumplings filled with chicken and onions, topped with melted butter, served with sour cream and white vinegar
$11.00 |
Calamari Fritti
Lightly breaded and fried squid served with red pepper srirach aioli, and marinara sauce garnished with Parmesan cheese and parsley
$11.00 |
Artichoke Fondue Dip
Hearts of artichoke, fresh spinach and cream cheese baked with Parmesan cheese and served with warm pita bread
$11.00 |
Village Style Mozzarella Flatbread
Baked mozzarella cheese with tomatoes and basil oil, served on flatbread and garnished with Parmesan cheese and garlic spread
$12.00 |
Mushroom Julienne
Traditional European style white button mushrooms sautéed in cream and baked with mozzarella and cheddar cheese served in a puff pastry shell
$9.00 |
Seared Scallops
Three pieces of seared New Zealand scallops served with Apricot & Mango Salsa
$18.00 |
Stuffed Shrimp A La Versailles
Three jumbo shrimp stuffed with crab meat and Manchego cheese, wrapped in bacon and served with a Tequila Cream Sauce
$16.00 |
Tzar Portobello
Two marinated and grilled Portobello Mushrooms, baked with goat cheese, garnished with fried onions and balsamic reduction
$10.00 |
Coconut Shrimp
Four shrimp, battered in coconut flakes, topped with sweet and sour mango salsa
$12.00 |
Tomato Bisque
A classic cream of tomato soup with roasted red peppers and Parmigiano cheese
$5.00 |
Cream of Mushroom
A classic mushroom soup with caramelized and dried mushrooms drizzled with truffle oil
$5.00 |
Ukrainian Borscht
World Classic! Sweet and soup of beets, chicken, cabbage, carrots, onions, potatoes and tomatoes served hot with sour cream and a garlic clove
Large |
$7.00 |
Small |
$5.00 |
All sandwiches are served with French Fries
Grilled Three Cheese Sandwich & Tomato Bisque
Grilled Cheddar, Mozzarella, and American cheese on brioche bread, served with a bowl of tomato bisque soup
$10.00 |
Skirt Steak Sandwich
Marinated skirt steak, caramelized onions, provolone cheese, spinach, and mayonnaise, served on a French baguette, cooked to order
$11.00 |
Wagyu Burger
Grilled Wagyu beef, heirloom tomato, Merkts cheddar cheese, smoked Gouda cheese, slab bacon, spring greens, caramelized Vidalia onions on an artisan brioche bun, cooked to order
$16.00 |
Grilled Chicken Sandwich
Marinated pan fried Cajun or Barbecue chicken served on a bun with cheddar cheese, lettuce, tomato, and mayonnaise
$9.00 |
1/2 Pound Bacon Cheeseburger
Prime Angus beef burger served on a bun with cheddar cheese, slab bacon, lettuce, tomato and mayonnaise, cooked to order
$12.00 |
Pavilion Wraps
All wraps are served in a grilled tomato basil tortilla wrap with lettuce, tomatoes and mayonnaise
Veggie |
$7.00 |
Smoked Turkey |
$9.00 |
Grilled Chicken (Cajun or BBQ) |
$9.00 |
Steak |
$10.00 |
Pavilion Signature Salad
Mescaline mix, dried cranberries, pineapple chunks, diced mango and caramelized almonds tossed with raspberry vinaigrette, topped with your choice of coconut or tempura shrimp
$15.00 |
Chicken and Avocado Salad
Mescaline mix, cherry tomatoes, red onions, garbanzo beans, and avocado, tossed with balsamic vinaigrette
$9.00 |
Beet Salad
Sliced roasted beets, dressed with a special house dressing, sprinkled with goat cheese and pomegranate. Served with a Pineapple & Mango Salsa on the side
$12.00 |
Pita Chicken Salad
Grilled chicken breast, lettuce, cucumbers, tomatoes, carrots, avocado, and onions, served inside a warm pita bread
$8.00 | |
with Grilled Shrimped |
$10.00 |
Waldorf Chicken Salad
Romaine lettuce, celery, green apples, dried cranberries, and walnuts. Dressed and served with Apple Ranch Dressing
$15.00 |
Grilled Caesar Salad
Grilled heart of Romaine lettuce, roasted garlic brioche croutons and anchovies, drizzled with Parmesan cheese and topped with homemade anchovy Caesar dressing
$9.00 |
Mozzarella & Cherry Tomato Salad
Fresh Mozzarella and cherry tomatoes, tossed with basil oil
$10.00 |
Country Style Traditional Potato Salad "Olivie"
European style potato salad made with diced boiled potatoes, eggs, carrots, chicken breast, pickles, and peas tossed in mayonnaise
$11.00 |
Chopped Salad
Romaine lettuce, roasted chicken, avocado, tomatoes, corn, bacon, bleu cheese, scallions, and tortilla strips with homemade citrus-lime vinaigrette
$12.00 |
House Salad
Lettuce, tomatoes, cucumbers, and onions topped with roasted garlic brioche croutons, served with your choice of dressing
$6.00 |
Entrées are served with a choice of one side dish
Surf and Turf
6 oz Filet Mignon, cooked to order and 4 oz Lobster Tail, grilled or steamed
$38.00 |
Half Rack of Lamb Chops
Grilled half rack of lamb, cooked to order
$28.00 |
Horseradish Crusted Filet Mignon
Filet Mignon cooked with a savory and delicious horseradish crust
$32.00 |
Cedar Planked Salmon
Atlantic salmon baked on a cedar plank glazed with soy sauce
$24.00 |
Asian Skirt Steak
Grilled skirt steak marinated in soy sauce, teriyaki sauce, orange juice, and fresh thyme, cooked to order
$22.00 |
Seafood Linguini*
Shrimp, mussels, scallops over linguini pasta in your choice of Alfredo sauce, marinara sauce, or lemon butter cream sauce
$18.00 |
Chilean Sea Bass
Choice of pan fried Sea Bass sautéed in lemon butter cream sauce or grilled Sea Bass marinated in soy sauce and glazed with teriyaki sauce
$28.00 |
Sun Dried Tomato Skirt Steak
Lean and tender skirt steak baked with a sun dried tomato crust
$22.00 |
Parmesan Crusted New York Strip Steak
Tender and juicy grilled steak with a cheesy, crispy crust seared on top. Served with Morita Sauce
$30.00 |
Babushka's Chicken Liver
Pan fried in flour and garnished with fried onions
$14.00 |
Romanoff Beef Stew*
Lean sirloin beef and potatoes cut into cubes, sautéed with pan fried onions, carrots, white button mushrooms and tomato paste, baked in a ceramic bowl, topped with a homemade puff pastry
$15.00 |
Chicken Marsala
Chicken breast braised in Marsala red wine and mushroom sauce
$15.00 |
Red Square Bone in Pork Chop
12 oz Pork Chop lightly seasoned and baked to perfection
$20.00 |
Chicken Tabaka
Whole tender Cornish hen, flattened, brushed with pepper and garlic, pan fried to a golden crust, served with spicy tomato sauce
$16.00 |
Beef Stroganoff*
Lean sirloin beef sautéed and simmered in sour cream, beef stock, and onions. Served over mashed potatoes or egg noodles
$15.00 |
House salad
$6.00 |
Baked Potato
With sour cream and butter
$5.00 |
Baby Baked Or Oil Fried Potatoes
$6.00 |
Mashed potatoes
$5.00 |
Rice Pilaf
$4.00 |
Asparagus
$5.00 |
Steamed Seasonal Vegetables
$4.00 |
Red Cabbage
$3.00 |
Grilled Tomato
$5.00 |
Fried Rings of Beets
$3.00 |
Grilled Bell Pepper, Zucchini, and Squash
$6.00 |
French fries
$4.00 |
Egg noodles
$4.00 |
Seasonal fruit plate
$6.00 |